The Anniversary Cake of Basic school Rakvere

In October 2014, a big biscuit cake was prepared for the 105th anniversary of the school. The cake was made by all the calsses represented in school. The sweet master from each class made alternately their own part of big cake. Biscuits and sweet curd cheese cream were used in the preparation of the cake. The teachers also had their own part on preparing the cake. The honorable task of the decorating remaind for the ninth grade, who gave the cake with berries and various decorations anniversary worthy look. Each child got a delocious piece of the birthday cake at the dining recess. Preparation of this cake merged the school family, offered a joy of together making and tasty moments, which will remind this party for a long time.

 

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Blueberry and Kama Muffins

We prepared blueberry muffins with kama and cottage cheese. Kama is Estonian traditional food. We eat it with yoghurt, sour milk and with some other dairies.

Recipe:

• 3 eggs
• 150 ml sugar
• 200 ml flour
• 100 ml oil
• 100 grams cottage cheese
• 5 tablespoons kama powder
• Some blueberries
• Baking powder

You have to mix all the ingredients except the blueberries. Then pour the dough into muffin forms and add some blueberries. Then put muffins into oven (200 degrees celsius) and bake them until they are golden brown (~20 minutes). Enjoy!

 

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